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Dominos Toowoomba
85.8kms
ABOUT DOMINO'S WHO WE ARE Domino’s Pizza Enterprises Ltd WHAT WE ARE We are the Australian-owned master franchise holder for Domino’s in Australia, New Zealand, Belgium, France, the Netherlands, Japan, Germany, Luxembourg and Denmark.
Elimbah service station and takeaway shop
148.3kms
We sell Fish and chips, burger, hot foods available. Thai foods available lunch time. No qoin for fuel. Thank you
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closed
Caboolture Munchies
149.5kms
Great Takeaway Cold Drinks Hamburgers Fantastic Hot Box selection Great Service Great Location
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Tarmac Take Away
152.6kms
Tarmac Take Away offers its customers tasty meals on the fly, ranging from sandwiches and wraps to burgers and meat dishes. Quick, convenient and satisfying, Tarmac Take Away is the perfect place to kill your hunger.
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Super Slice
155kms
Pizzas burger ribs shakes Takeaway deliver with Uber eats Menulog Doordash etc We have our own deliveries too Based in Bundamba Ipswich delivery charges as per distances
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Cooroy Fish N Chips
156.1kms
The best fish and chips in Cooroy. Our aim is to provide the best quality, freshest seafood at affordable prices within a friendly and relaxed atmosphere.
Cris-Fin
160.6kms
Cris-Fin is a unique Filipino takeaway café that is available for everyone . Whether you're looking for a taste of home or just someone who's in the area, you are welcomed to satisfy your Filipino food cravings with us.
Nandos Stanley St
166.4kms
Nando's landed on Australia's shores in 1990, providing the lucky people of Tuart Hill in Western Australia with a taste of our legendary flame-grilled PERi-PERi chicken. We've since spread our wings creating more Nando's addicts all over Australia.
Pizza Hut Maroochydore
166.7kms
Our Story In 1958, Frank and Dan Carney were students at Wichita State University, in Wichita, Kansas, USA. Dan, at 25, was working on his master's degree in Business Administration and Frank was a 19-year-old undergraduate thinking of a career in E
KFC MacArthur Central
166.9kms
About us KFC landed in Australia in 1968 with our first restaurant in Guildford, Sydney NSW. That was a time when long hair, flower crowns and lava lamps were still totally groovy, dude. Today we serve over 2 million customers a week across 650+ r
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